February 1st • Wine Down with VICTORIA VOX Saturday Night

Gather: Saturday, February 1st, 2020
Show: 7:00pm – 9:00pm

Reservations Required – Admission is $5. Wine by the glass and select brews will be available for purchase.


Saturday, February 1st we welcome a native of Wisconsin back to the great state for a post holiday music celebration. Victoria Vox joins us in the LSV tasting room on Saturday 2.1.2020, on the ukulele with a french twist of lyrics and straight lovely harmony.

She performs mostly as a one-woman-band, incorporating a loop pedal and bass effect on her ukulele, while taking her own solos (on mouth-trumpet), and cutting through it all with her genuine lyrics and pure voice. A stage name can be a becoming thing.

Trade$5 show, to be safe, purchasing online in advance is wise. We’ll cap this crowd so that everyone can listen with ease and not be crowded here at our intimate tasting room.

Gather: February 1st, 2020. Music begins at 7:00pm and plays until 9:00pm. LSV is open from 12pm – 9pm with our food menu, wine flights and great options by the glass and by the bottle.

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Victoria Vox is an award-winning songwriter and performer. Originally from Green Bay, WI, Vox has lived in France, England, Nashville, Baltimore, and now resides in Costa Mesa, CA.  Vox is an ‘ukulele-toting award-winning songwriter and performer. With a passion for songwriting since she was 10, (first on keyboard, then on guitar).

Beverages: LSV will have wine, Gnarly Cedar beer and non-alcohol drinks available.

Food: Our food menu of cheese plates, hummus, bread and flatbreads will be available throughout the evening.

Gather, for music is the common connector for all spirits, as wine is the connector for all souls.

 

 

January 30th, Thursday • Update: Gourmet Grilled Cheese + Full Menu

Gather: January 30th, 2019
Kitchen Service: 3:00-8:00pm

Wharf & Marrow Kitchen Take Over


 

\\ Hold up – we have a change up. \\ Thursday night we’ll change things & welcome the full Gourmet Grilled Cheese menu to tonight’s options. Due to some unpredictable occurrences, we won’t be able to host the Kitchen Take-Over.

Gnarly Cedar Brewery just tapped the ever fresh, Blood Orange Belgian Wit! Pouring by the pint or in sample flights.
LedgeStone Vineyards pouring a full red flight of LSV wines 🙂

Flights: $8 Beer \\ $10 Wine Flights
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Food Menu: (grilled cheese) Artichoke & Bacon, Door County Cherry Cheddar, Prosciutto & Pear, *feature: Banh Mi & a simple, Just Cheese. + flatbread options + cheese plates + pretzel bites

Gather, for music is the common connector for all spirits, as wine is the connector for all souls.

January 23rd, Thursday • LIVE MUSIC with THE OXLEYS + Flights and Bites

Gather: January 23rd, 2020
Show Starts: 6:30pm – 8:30pm

Admission is free. Wine by the glass and select brews will be available for purchase.


January 23rd we welcome The Oxleys back at LedgeStone Vineyards. This duo is from MKE playing a variety of cover tunes + original music that soothes our soul in their Americano Folk music that tells stories through music.  They carry a laid back environment that will keep your foot swaying. 

Gather: January 23rd, 2020. Music plays from 6:30pm and plays until 8:30pm. LSV is open from 3pm – 9pm, come by early for a bite to eat!

Other: Thursday nights during the cooler months are the LSV + Gnarly Cedar Brewery, Flights and Bites. Featuring wine and beer flights that are self guided. That evening we’ll have additional apps on the menu, flatbreads and additional items that can satisfy your dinner needs. 

 

If you have a group of 5+, it doesn’t hurt to give us a call to reserve a spot!

January 21st, Tuesday 6pm • Cooking Class (SOLD OUT)

Join 416 for a cooking class where we think spring and use recipes with lighter flavors.

Weekends at LSV | Tastings, Charcuterie & Cheese Plates | Saturday & Sunday

Weekends are for Tastings, Charcuterie, Cheese & things

Charcuterie – Delicatessen – Meat & Cheese

How ever you choose to describe it, we think it’s the bee’s knees.


Gather: Each Saturday & Sunday we will have meat and cheese boards built for Royalty, serving during our open hours, (last board order 1 hour before our closing hour, please). One of Adam and my favorite things to do is enjoy a relaxing afternoon munching on a variety of flavors while sipping our favorite wines.

What else is better in life than having no agenda and just time? This is the perfect pre-dinner snack or an afternoon light lunch.

No reservation required, boards meant to be shared (recommended between 2-3 people) include meats, cheeses, fruits, etc. $22.

*We will also have hummus and flatbreads available if you’d like to make it a full meal.

If you wish to make a reservation, we are happy to set aside a table for you.

Give us a call and let us know how many people are in your party.

 

Want to make Charcuterie How-To a class for your group? Gather about 8-20 people together and let us guide you through making the perfect board.

July 31st • A Taste of Pure Barre with a Taste of Wine | Pure Barre 30 min. Pop-Up

Gather: July 31st, 2019
Pure Barre 6:30-7:00pm, Wine to follow

Join your GB group for a little Barre & Wine
Admission is $12 through the Pure Barre Website (link below)


We’ve teamed up with the ladies at Pure Barre Green Bay for an introductory, outdoor class at the vineyard. This is the perfect opportunity to check out the practice and chat with some of the members of Pure Barre. With so many different fitness options, how do you know which vibes the best!? This is a great intro course from 6:30-7:00pm. We’ll follow up with an hour of social over wine from 7:15-8:15pm.
*Remember a mat or a towel. Pre-purchase is highly recommended.
Tickets are $12 each which include class and a beverage of your choice.
Class starts promptly at 6:30pm – social hour to follow class. Bring a mat — see you there!

 

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